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AB1
Monday 6-9PM for 10 weeks.This one night a week course is designed to provide instruction and resources for the do-it-yourselfer
interested in learning how to repair
minor body and paint damage on their
own vehicle or project. Students will
learn industry standard repair methods
in sheet metal repair and replacement,
plastic repair, paint preparation and
refinishing techniques. Tools and
equipment are provided, but students
are responsible for purchasing or
providing their own paint and materials (fillers, sandpaper, etc…).
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ABT1
Thursdays 6-9 p.m. - 10 weeks. This one night a week course is designed to provide instruction and resources for the do-it-yourselfer interested in learning how to repair minor body and paint damage on their own vehicle or project. Students will learn industry standard repair methods in sheet metal repair and replacement, plastic repair, paint preparation and
refinishing techniques. Tools and
equipment are provided, but students
are responsible for purchasing or
providing their own paint and materials (fillers, sandpaper, etc…).
More
ADA1
Monday & Wednesday, 6–9 p.m.-
10 weeks. State Approved.
The Auto Damage Appraisal course is
designed to give the student with at
least two years practical experience in the automotive, autobody, or related industry a solid approach in knowing how to appraise a collision damaged motor vehicle. This course is
approved by the Commonwealth of
Massachusetts Division of Insurance
Appraisal Board to be taught as a
preparatory class
More
Starts:
2/2/2026
6:00 PM
Session:
1
Pricing:
Location:
Status:
13 open seats left
Class size:
15 seats
AMA1
Thursday, 6–9 p.m. – 10 weeks
Learn hands–on repairs on your own or
other students’ vehicles using
professional automotive shop tools and
equipment. All work is supervised by an ASE certified instructor. Students will focus on advanced diagnostic
procedure. Prerequisite: Basic auto
knowledge.
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CoCl1
Thursdays 6p-9p for 10 weeks.
This is a hands-on cooking class for beginning and intermediate home cooks. We will practice basic cooking methods, knife skills, and develop new culinary techniques while creating classic comfort food dinners. Learn to roast and carve the perfect chicken, prepare risotto like a pro, and make macaroni and cheese Grandma would be proud of. Other dishes on the menu include lasagna bolognese, chicken enchiladas with rice and beans, and the French staple, beef bourguignon. We will be preparing proper side dishes and accompaniments for each of our meals.
* Due to the high cost of food, we are not able to provide discounts for this course, we apologize for the inconvenience*
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FL1
This 4 week financial literacy course is designed to help you better understand personal financial management, budgeting, setting financial goals and creating a wealth plan. We will discuss how the stock market works, various types of investment products such as Stocks, Bonds, Cash, Mutual Funds, Index Funds, ETF's, etc. and how to focus on short term, mid term and long term investment strategies.
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Starts:
3/31/2026
6:00 PM
Session:
1
Pricing:
Location:
Status:
11 open seats left
Class size:
12 seats
FL1
This 4 week financial literacy course is designed to help you better understand personal financial management, budgeting, setting financial goals and creating a wealth plan. We will discuss how the stock market works, various types of investment products such as Stocks, Bonds, Cash, Mutual Funds, Index Funds, ETF's, etc. and how to focus on short term, mid term and long term investment strategies.
More
Starts:
5/5/2026
6:00 PM
Session:
1
Pricing:
Location:
Status:
12 open seats left
Class size:
12 seats
Fr1
Thursdays, 6-8 p.m. - 10 weeks
This course is designed for students
with little or no knowledge of French and will introduce the sounds and structures of the language. The course will equip you to function in a French-speaking environment by gaining knowledge in reading, writing, listening, speaking, and using the language in a meaningful context.
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PT1M
Mondays 6-9 p.m. - 12 Weeks. This course provides practical training and the necessary skills on how to draw blood. The individual will become familiar with all the equipment used and develop a comfort level for drawing blood. This is a hands–on course, weekly live blood draws are required, and includes bookwork and testing. Attendance is extremely important, only one absence is
allowed. More than one absence will
result in automatic failure. Students must pass the written exam and show the draw in order to receive their certificate of completion. This course is for the beginner which requires no previous specialized background. Class night selection can not be changed. A High School diploma or GED is required. Limit 15 students per class.
We are pleased to announce we have an externship offered Monday and Thursday classes as of right now. We have teamed up with Beverly hospital and 3 of their outpatient labs. The externship offered is a 40 hour work week. You will put all your skills to the test, while you enhance your chance of getting a job in this competitive field.There is an additional cost of $150 for the internship program. During the first week of class you may discuss the benefits of the internship with your instructor to decide if you would like to sign up for this as well.
More
Dates:
TBD
Pricing:
Location:
Status:
13 open seats left
Class size:
15 seats
PT1Th
Thursdays 6-9 p.m. - 12 weeks. This course provides practical training and the necessary skills on how to draw blood. The individual will become familiar with all the equipment used and develop a comfort level for drawing blood. This is a hands–on course, weekly live blood draws are required, and includes bookwork and testing. Attendance is extremely important, only one absence is allowed. More than one absence will result in automatic failure. Students must pass the written exam and show the draw in order to receive their certificate of completion. This course is for the beginner which requires no previous specialized background. Class night selection can not be changed. A High School diploma or GED is required. Limit 15 students per class. Students have the option to participate in an externship for an additional cost, this is not required.
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QB1
Monday, 6–9 p.m. – 8 weeks. This course will give you an understanding of the accounting cycle so you can understand the financial end of business. This class is designed to take you step–by–step through the most common daily activities you would use while working with QuickBooks. You will understand charts of accounts, debit and credits, financial statements, accrual vs. cash basis, accounts receivable, accounts payable, bank reconciliation, adjusting and more. Basic computer skills needed.
More
Starts:
2/2/2026
6:00 PM
Session:
1
Pricing:
Location:
Status:
13 open seats left
Class size:
15 seats
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